LUFTHANSA Outlines Plans For BRUSSELS

LUFTHANSA Outlines Plans For BRUSSELS

A few days ago, Lufthansa Group’s CEO, Carsten Spohr, outlined Lufthansa’s vision for Brussels Airlines and the role that they will play now that Lufthansa Group has decided to acquire all remaining shares of the airline that is does not already own.

The initial announcement stated that Brussels will be integrated in Eurowings, which serves as Lufthansa’s ‘Low Cost Carrier’ product.    The recent comments by Spohr suggest that Brussels will continue to operate under its current branding and logo, except for a small footnote stating that it is ‘A member of the Eurowings Group’.

For now it appears that routes and equipment will remain largely unchanged since LH wants Brussels to maintain its dominant position in Belgium and in essence create another fortress hub for Eurowings.  Another reason to keep things unchanged at SN for now is the extensive route network it has in Africa and how that can be leveraged for additional benefit to Eurowings.    What has not been clarified is how any overlap may be handled as far as route network and staffing is concerned.   Additionally, there has been no announcement as to how (if at all), Brussels role may change as a Miles & More / Star Alliance member.

What also has not been clarified as yet is the status of their outstanding Business Class product.    I suspect for the near term things will remain unchanged, but it would not surprise me if the product is not ‘adjusted’ to be brought more into the Eurowings LCC model as far as equipment and pricing is concerned.  In my opinion, it would be foolish to tamper with SN’s winning formula in Business Class, but my opinion doesn’t really matter in Frankfurt.

A long standing concern for Eurowings has been its viability in a very competitive LCC market in Europe.   However, with recent developments such as wet leasing a substantial amount of Air Berlin aircraft along with their routes, and the recent developments with Brussels, it appears that EW has taken a quantum leap that should make it a serious contender in the LCC space.

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SWISS First Class:  What It’s Like To Have The Entire Cabin To Myself….

SWISS First Class: What It’s Like To Have The Entire Cabin To Myself….

Lighting has struck twice in my travel ‘career’.

Back in 2012, when Lufthansa received their first 747-8i (D-ABYA), I was in Frankfurt to participate in the delivery events and had the good fortune to fly her back to Washington DC a few days later and was the only passenger in First Class.    Now I can add a SWISS flight to the list where I was the only passenger to sit in First Class.

The particular flight was aboard SWISS LX6 from Zurich To Chicago.   My wife and I were homebound to GRR after spending 10 days in Africa on a Safari trip.  You may ask why would I sit in First and not my wife but the answer is simple:   She had sat in Lufthansa First for the flights to Frankfurt and then on to Johannesburg and she insisted that I take the final leg home in First.

Our tickets for the trip were a combination of paid fares, some miles, and a couple of Miles & More eVouchers.  Once all of that was mixed together, my wife enjoyed the trip from Chicago to Johannesburg in Lufthansa First while I ‘sucked it up’ in Business Class for the flights.  On the return, we both flew SWISS business from Jo’burg and then my wife made the sacrifice to sit in Business while I took in the LX First Class experience from Zurich to Chicago.

I became cautiously optimistic about being the only passenger in First when I checked in for our flights a day earlier and saw that the cabin was empty.   I assumed there would be at least some last minute upgrades by passengers but that never came to pass.    When we boarded, my suspicions were confirmed when I was greeted by the Flight Manager who told me I was the only passenger in the cabin for the flight and thanked me for being a Miles & More ‘Senator’.

Knowing that I had a SWISS A330 (HB-JHE / delivered Jan 29, 2010) to serve practically as my private jet for the 9.5 hour flight, I imagined things would go well.   I underestimated!

The 2 flight attendants working in the F cabin were wonderful and saw that I thoroughly enjoyed the ride home.   After the initial formalities where they referred to me as Mr. and sir, I asked that the drop the fancy-speak and just treat me as if I were a friend or family member aboard the flight.  I know they have to follow a certain standard of service, but I don’t deserve or enjoy being treated with the ‘formal’ approach.     I’ll leave that to the maximizers who enjoy squeezing out everything they feel they are entitled to, including being talked to like royalty 😉 …but wait, Maximizers can’t find their way easily into a SWISS First cabin, but I digress.

After I had settled in, the pilot came to introduce himself and thanked me for being a SWISS customer.  He spent a few minutes talking about the flight time, routing, and anticipated trouble spots for turbulence.    It’s always interesting to receive a personal briefing from the person in charge of bringing you safely to your destination.   I asked if we can fly via HKG as a technical stop, but we didn’t have enough relief pilots on board.

With all the verbiage aside, here are the photos from the flight.  First will be the hard product and then the meals.  I suspect the photos will replace the need for words.

a room with a television screen and windows

A view from 1K across to the port side of the aircraft

 

a room with chairs and a map on the wall

Row 2

a seat in a plane

View of seat 1K

 

a seat with a screen on the wall

View from seated position. The Ottoman moves out via electric motor which allows for a guest to sit across from you.

 

a seat in an airplane

Another look at 1K….

 

a device in a table

Seat control pad and remote control for the IFE system.  USB power as well as the headphone jack is installed in this compartment.   The IFE System was excellent. Over 80 movies and dozens of TV shows ensure there’s something for everyone on board.    WiFi will be introduced aboard the A330s beginning in January 2017.  I only watched one movie since I was busy sorting through nearly 13,000 photos that came back with me from Safari.

 

 

 

a seat with a wooden object in it

Storage for the large table. It’s a nice size especially when a guest sits in the Ottoman. The small panel in front of the tray table storage area contains the 110/220v power outlet.

 

a screen with text and images on it

A dedicated control pad for your seat provides you with complete control. The remote control allows you to adjust every angle of the seat, as well as lighting settings and seat cushion adjustment. The SWISS First Class and Business Class seats have adjustable air-filled cushions for complete control of your seat’s comfort.

 

a screen with a picture of an airplane

The larger IFE screen is found on SWISS’ newer A330 aircraft…..

 

a bag with a toothbrush and other items

The Amenity Kit was full of useful items.   Separate kits are available for male and female passengers.   Pajamas are also provided and are made from a high quality cotton blend similar to high quality T-shirts.

 

The food aboard the flight was just as excellent as the hard product.   The multi-course experience featured some outstanding options and were healthy sized portions.    So well sized that I had to take a break between the Salad and Main Course to recover from a bit of a food coma.

 

a plate with food on it

The pre-departure snack consisted of a fresh fruit cup and almond pastry.

 

a plate of food on a table

The Balik Salmon appetizer is a signature dish in the SWISS First Class cabin. This style of Salmon traces its roots to the Tsars of Russia and today the recipe is trusted to only a handful of individuals. Phenomenal!

 

Click here to learn more about the history of Balik Salmon.

 

a plate of meat and vegetables

Another excellent appetizer. A combination of cold cuts from some of Switzerland’s finest butchers…..

 

a salad with beets and cheese on a white plate

The beet and greens salad is delicious. Complimented perfectly by a Balsamic dressing.

 

a plate of food on a table

The main course of Veal Filet literally melted in your mouth. There was no need to use a knife. Cooked and seasoned to perfection, and a nice sized portion.

 

I forgot to take a photo of dessert, but it was a choice of Mövenpick ice cream served either in a waffle cone or in a bowl.   Other desert choices included fresh tarts,  fruits, and cheeses.

 

a plate of sandwiches and a glass of wine

Approximately 90 minutes before landing, a light lunch was served. The grilled chicken club sandwich was excellent.

 

Now that you’ve had a glimpse at life aboard SWISS’ First Class cabin, take a look closer look at SWISS’ beautiful new First Class lounge that opened earlier this year in Zurich.


a plane flying in the sky

AUSTRIAN Unveils Premium Economy and WiFi!

AUSTRIAN Unveils Premium Economy and WiFi!

AUSTRIAN announced several major initiatives under yet another new plan, this time referred to as ‘Next Level Austrian’……

Beginning with the Summer 2018 timetable, Austrian will offer Premium Economy seating aboard their 777 and 767 long-haul aircraft.   The retrofits will begin in the Winter of 2017 and should be completed by the end of Summer 2018.   The seats will be similar to what we already see in Lufthansa’s Premium Economy.    With the new seat will come improved leg room, better recline angles, and enhanced dining as compared to Economy.   The 767 will have 18 Premium Economy seats installed and the 777 will have 24 Premium Economy Seats on board.

This comes at the expense of both Business and Economy seats:  To make room for the Premium Economy cabin, Business and Economy class will both have a reduction in the number of overall seats.   According to Austrian, the pricing will fall in between Economy and Business fares.    I expect this to be very much like the Lufthansa Premium Economy product which has been very successful for the airline.

WiFi!

As part of the same announcement, OS has also indicated that their aircraft will begin an upgrade process that will see the installation of WiFi throughout the entire fleet.   The first aircraft will be have Wifi available for passengers by mid-December of this year and the entire fleet will have connectivity by Summer 2017.

With the broadband system, passengers will be able to use their smart devices for any internet-based purpose including live streaming, email, etc.   Per the existing policy using the service for phone calls will still not be allowed.    Pricing is yet to be determined.


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